Mermelada de calabaza

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Mermelada de calabaza. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mermelada de calabaza is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. Mermelada de calabaza is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Mermelada de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mermelada de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Mermelada de calabaza using 4 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Mermelada de calabaza:

1. 500 grs calabaza
2. 1 vaso agua
3. 250 azúcar
4. Vainilla a gusto

Instructions to make to make Mermelada de calabaza

1. Cortar la calabaza y hervir con todos los ingredientes hasta que este súper derretido y luego batir con la batidora.
2. Guardar en un frasco cerrado para que pueda fermentar por lo menos 30 minutos y luego consumir.

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