Calabaza al ajo y Chile
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Calabaza al ajo y Chile. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Calabaza al ajo y Chile is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Calabaza al ajo y Chile is something which I've loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Calabaza al ajo y Chile, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza al ajo y Chile delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Calabaza al ajo y Chile using 7 ingredients and 2 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Calabaza al ajo y Chile:
- 2 calabaza cortadas en cubo
- 1 elote desgranando
- 1 pimiento Morón en rajas
- 4 chiles guajillo sin semilla y cortado en tiras
- 1 diente ajo picado
- 1/4 de Cebolla fina en rajas
- al gusto Sal y Pimienta
Instructions to make to make Calabaza al ajo y Chile
- Corta todos los ingredientes en cubos y rajas, sazona las con la sal y la pimienta. Fríe la Cebolla con el ajo en muy poco aceite (yo usos aceite de oliva). Cuando se cristalice la Cebolla agrega el chile, elote y el ajo, cuando el aceite cambie de color por el chile agrega los demás ingredientes.
- La cocción depende de como te gusten las calabazas (si te gustan bien cocidas agrega 2 cucharitas de agua).
As your experience as well as confidence grows, you will certainly discover that you have extra all-natural control over your diet and also adjust your diet regimen to your individual tastes with time. Whether you wish to offer a recipe that makes use of less or even more components or is a little bit basically spicy, you can make easy changes to achieve this goal. Simply put, begin making your recipes in a timely manner. As for basic cooking skills for newbies you do not need to discover them however just if you grasp some easy cooking methods.
This isn't a full overview to quick as well as very easy lunch recipes yet its excellent something to chew on. Hopefully this will get your innovative juices moving so you can prepare scrumptious dishes for your family members without doing too many heavy meals on your trip.
So that's going to wrap it up with this exceptional food Simple Way to Make Ultimate Calabaza al ajo y Chile. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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