Croquetas de calabaza, panceta y queso

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Croquetas de calabaza, panceta y queso. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Croquetas de calabaza, panceta y queso is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Croquetas de calabaza, panceta y queso is something that I've loved my entire life.

Many things affect the quality of taste from Croquetas de calabaza, panceta y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de calabaza, panceta y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Croquetas de calabaza, panceta y queso using 5 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Croquetas de calabaza, panceta y queso:

1. 2 tazas puré de calabaza
2. 50 gramos Panceta
3. 150 gramos Queso
4. Pan rallado
5. Aceite para freír

Instructions to make to make Croquetas de calabaza, panceta y queso

1. Picar la panceta y agregarla al puré. Colocar puré en la mano y en el centro un trocito de queso muzarella. Volver a tapar con puré de calabaza.
2. Pasar la croqueta por pan rallado y luego freírla.

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