Tarta de calabaza y pollo/ acelga y pollo

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Tarta de calabaza y pollo/ acelga y pollo. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tarta de calabaza y pollo/ acelga y pollo is one of the most well liked of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Tarta de calabaza y pollo/ acelga y pollo is something which I've loved my whole life.

Many things affect the quality of taste from Tarta de calabaza y pollo/ acelga y pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de calabaza y pollo/ acelga y pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Tarta de calabaza y pollo/ acelga y pollo using 12 ingredients and 5 steps. Here is how you cook that.

Tips💡 como decidí que las tartas iban a ser la cena, cuando tuve un tiempo libre a la tardecita puse a hervir la acelga , las calabazas , el pollo y los huevos. A la noche solo hice el resto y se me hizo mucho más fácil.!!!👌

Ingredients and spices that need to be Get to make Tarta de calabaza y pollo/ acelga y pollo:

1. Para ambas tartas:
2. 2 calabazas
3. 1 paquete acelga
4. 1 pechuga de pollo
5. 1 lata choclo cremoso
6. 2 cebolla
7. Paquete tapa pascualina
8. 1 morrón
9. 1 ajo
10. C/n queso cremoso
11. 2 huevos
12. C/n aceite

Instructions to make to make Tarta de calabaza y pollo/ acelga y pollo

1. Hervir las calabazas y los huevos, por un lado también la pechuga y por otro la acelga (sin agua ya que se cocina con el vapor)
2. Saltear en aceite la cebolla, el morrón y el ajo
3. Mezclar la cebolla, morrón, ajo, huevos picados, pechuga picada, choclo cremoso (condimentar con Sal). Una vez todo mezclado separar mitad para cada tarta. (La acelga previamente escurrida y las calabazas hecha puré)
4. Finalmente meter todo el relleno dentro de la pascualina
5. Colocarlos en unos moldes, ponerles el queso cremoso arriba y meterlos al horno aproximadamente 30 minutos.

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This isn't a full guide to fast and easy lunch dishes however its great something to chew on. Hopefully this will get your creative juices streaming so you can prepare tasty meals for your household without doing a lot of heavy meals on your journey.

So that is going to wrap it up for this special food Recipe of Favorite Tarta de calabaza y pollo/ acelga y pollo. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!