Pastel de carne y calabaza

Hello everybody, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Pastel de carne y calabaza. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pastel de carne y calabaza is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. Pastel de carne y calabaza is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Pastel de carne y calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne y calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne y calabaza is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne y calabaza estimated approx 60 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Pastel de carne y calabaza using 12 ingredients and 10 steps. Here is how you cook it.

Exquisito plato !!!! Sabor único !!!

Ingredients and spices that need to be Make ready to make Pastel de carne y calabaza:

1. 1 kg carne picada
2. 2 calabazas medianas
3. 3 cebollas
4. 1 morrón rojo
5. 4 huevos (3 duros y 1 crudo)
6. perejil fresco a gusto
7. 300 g queso cremoso
8. sal a gusto
9. condimentos a gusto
10. nuez moscada
11. aceite
12. 2 cds grandes de manteca

Steps to make to make Pastel de carne y calabaza

1. Pelamos y cortamos las calabazas en tajadas pequeñas y las cocinamos al horno a fuego medio/fuerte por aproximadamente 20 minutos. Reservamos.
2. Rehogamos la cebolla y el morrón por unos minutos, incorporamos la carne, el perejil picado, salamos, condimentamos e integramos todo con cuchara de madera. Tapamos y cocinamos a fuego medio por 15 minutos. Reservamos.
3. Hacemos un puré con la calabaza colocándole manteca, un huevo crudo y un poco de sal fina. Reservamos.
4. En una fuente de vidrio para horno colocamos el picadillo del punto 2 mas los huevos duros picados.
5. Luego agregamos una capa de queso cremoso.
6. Como última capa colocamos el puré de calabazas y llevamos a horno fuego/medio por aproximadamente 30 minutos.
7. El final de la cocción estará marcado cuando el puré tenga una capa media crocante por arriba.
8. Ahora si amigos... a disfrutarlo !!!!
9. Condimentos usados: pimienta blanca y condimento para pizza.
10. Nota: la misma receta se la puede hacer con puré de papas.

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Pastel de carne y calabaza. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!