Pollo y calabaza al curry

Pollo y calabaza al curry

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Pollo y calabaza al curry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pollo y calabaza al curry is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Pollo y calabaza al curry is something that I have loved my whole life.

Many things affect the quality of taste from Pollo y calabaza al curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo y calabaza al curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo y calabaza al curry is PORCIONES: 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo y calabaza al curry estimated approx 45 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Pollo y calabaza al curry using 15 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Pollo y calabaza al curry:

  1. 1/2 taza arroz integral
  2. 1 cebolla roja pequeña, finamente picada
  3. 2 cucharadas raíces de cilantro y tallo finamente picado
  4. 1 ⁄4 taza de hojas de cilantro
  5. 2 chiles rojos largos y frescos, picados en trozos grandes
  6. 2 dientes ajo machacados
  7. 25 g jengibre fresco rallado
  8. 1 cucharadita cúrcuma molida
  9. 1 taza caldo de pollo
  10. 180 g filetes de pechuga de pollo, en rodajas finas
  11. 1/4 taza leche de coco ligera
  12. 150 g calabaza, cortada en cubos de 1 cm
  13. 115 g baby corn, picado en trozos grandes
  14. 1 taza brotes de soja
  15. 2 cucharadas hojas frescas de cilantro, extra

Steps to make to make Pollo y calabaza al curry

  1. Cocine el arroz en una cacerola grande de agua hirviendo hasta que esté tierno, escúrralo.
    Mientras tanto, mezcle la cebolla, la raíz de cilantro y la mezcla del tallo, las hojas de cilantro, el chile, el ajo, el jengibre y la cúrcuma hasta que quede suave.
    Cocine la pasta en una sartén mediana, revolviendo, hasta que esté fragante. Agregue el caldo, el pollo y la leche de coco; llevar a hervir. Reducir el calor; cocine a fuego lento, cubierto, 10 minutos.
  2. Agregue la calabaza y el elote a la sartén; cocine a fuego lento, sin tapar, 10 minutos.
    Sirva el arroz cubierto con curry, brotes y cilantro extra.

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Homemade Pollo y calabaza al curry. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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