Quiche de calabaza y brócoli al gratín

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Quiche de calabaza y brócoli al gratín. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Quiche de calabaza y brócoli al gratín is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. Quiche de calabaza y brócoli al gratín is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Quiche de calabaza y brócoli al gratín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche de calabaza y brócoli al gratín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche de calabaza y brócoli al gratín is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quiche de calabaza y brócoli al gratín estimated approx 35 minutos.

To get started with this particular recipe, we must first prepare a few components. You can have Quiche de calabaza y brócoli al gratín using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Quiche de calabaza y brócoli al gratín:

1. 1/2 calabaza
2. 1 planta brócoli
3. 1 masa tarta
4. 1/2 taza leche
5. 2 cdas almidón de maíz
6. sal
7. pimienta
8. 2 cdas avena arrollada
9. queso rallado
10. c/n queso cremoso

Steps to make to make Quiche de calabaza y brócoli al gratín

1. Hervir la calabaza y el brocoli. Colar y reservar
2. Con la calabaza, hacer un pure
3. Ponerlo en una olla y agregarle la leche y el almidon de maiz. Mezclar bien y llevar al fuego
4. Revolver con batidor de mano hasta que comience a espesar. Salar, pimentar y reservar
5. Preparar en una tartera la masa estirada y colocarle encima la avena. Esto es para que no quede humeda la masa al cocinar
6. Rellenar la tapa con la crema de calabaza que reservamos, rallarle queso encima y ponerle trocitos de queso cremoso
7. Ubicar x encima los arbolitos de brocoli, salar, pimentar, agregar queso rallado y nuevamente queso cremoso.
8. Cocinar y gratinar al horno. Listo!

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