Sorrentinos de calabaza integrales

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Sorrentinos de calabaza integrales. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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To get started with this recipe, we have to prepare a few components. You can have Sorrentinos de calabaza integrales using 11 ingredients and 6 steps. Here is how you cook that.

#essentamara

Ingredients and spices that need to be Take to make Sorrentinos de calabaza integrales:

1. Para la masa
2. 300 g harina integral
3. 3 huevos
4. 1 cdita sal
5. Para el relleno
6. 1 calabaza chica
7. 1 cebolla
8. Queso a gusto
9. Sal
10. Nuez moscada
11. Opcional: 50 g de nueces picadas

Instructions to make to make Sorrentinos de calabaza integrales

1. Unimos todos los ingredientes de la masa y con la mano los vamos integrando hasta formar una masa. Dejar reposar en la heladera.
2. Ponemos a asar en el horno la calabaza durante 1 hora. Colocar un poco de aceite y sal por arriba de la calabaza.
3. Hacer un puré con la calabaza y añadirle una cebolla previamente cocida en la sartén. Añadir queso a gusto, sal y nuez moscada. Yo también añadí nueces.
4. Estirar la masa bien finita. Colocar la masa sobre un molde de sorrentinos. Rellenarlos con el puré de calabaza. Doblar la masa y pasar el palote sobre el molde para que se corten los sorrentinos
5. Hervir los sorrentinos en abundante agua hirviendo con sal. Cuando estos floten significa que están listos.
6. Añadirle la salsa que ustedes prefieran.

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So that's going to wrap this up for this special food Recipe of Award-winning Sorrentinos de calabaza integrales. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!