Calabacitas verdes a la mexicana

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Calabacitas verdes a la mexicana. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Calabacitas verdes a la mexicana is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Calabacitas verdes a la mexicana is something which I've loved my entire life.

Many things affect the quality of taste from Calabacitas verdes a la mexicana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas verdes a la mexicana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Calabacitas verdes a la mexicana using 5 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Calabacitas verdes a la mexicana:

1. 3 calabazas grandes
2. 4 jitomates
3. 1 cebolla
4. 1 ajo
5. Sal

Steps to make to make Calabacitas verdes a la mexicana

1. Lavamos las calabazas los jitomates 🍅 y los picamos en trozos ponemos un sartén con aceite y agregamos el ajo que ya esté bien picado y la cebolla cuando ya se atan dorado agregamos las calabazas y tapamos para que se cursan bien
2. Como en quince minutos destapamos movemos con cuidado para que no se nos despidas en y agregamos el jitomate 🍅 ponemos sal al gusto
3. Y listo ya están rica comida sana

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So that is going to wrap it up for this special food Easiest Way to Make Ultimate Calabacitas verdes a la mexicana. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!