Crema de calabaza, zanahoria y jengibre

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Crema de calabaza, zanahoria y jengibre. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crema de calabaza, zanahoria y jengibre is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Crema de calabaza, zanahoria y jengibre is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Crema de calabaza, zanahoria y jengibre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza, zanahoria y jengibre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabaza, zanahoria y jengibre is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabaza, zanahoria y jengibre estimated approx 35 minutos.

To get started with this recipe, we have to prepare a few components. You can cook Crema de calabaza, zanahoria y jengibre using 17 ingredients and 5 steps. Here is how you can achieve that.

Una receta sana, económica y saludable. Especial para un día frío, una cena ligera o como acompañante.
blog http://saboresdenati.blogspot.com.co/2016/04/crema-de-calabaza-zanahoria-y-jengibre.html

Ingredients and spices that need to be Get to make Crema de calabaza, zanahoria y jengibre:

1. 1/2 litro agua
2. 300 gr calabaza pelada y cortada en cubos
3. 200 gr batata dulce, pelada y cortada (se puede con otro tipo de papa)
4. 1 zanahoria grande
5. 1 cebolla picada en cubos pequeños o brunoise
6. 1 nuez de mantequilla (puede utilizarse ghee)
7. 1 cm jengibre
8. 2 ajos
9. 1 pizca comino
10. 1 pizca curry
11. 1 chorrito aceite de oliva
12. c/n sal
13. c/n pimienta
14. semillas de girasol o de calabaza tostadas
15. c/n crema de leche (al gusto)
16. calabaza*:
17. (zapallo, zapallito, auyama, ahuyama, pipián, ayote, etc.)

Steps to make to make Crema de calabaza, zanahoria y jengibre

1. Poner a hervir el agua, adicionar la zanahoria, la calabaza y la batata, cocinar por 20 - 25 minutos.
2. Saltear en un sartén la cebolla y el ajo con la nuez de mantequilla o el ghee.
3. Cuando los vegetales están cocinados, licuarlos junto con el agua.
4. Llevar de nuevo a fuego la crema que licuamos, adicionar el sofrito de cebolla y ajo. Salpimentar al gusto. Adicionar el jengibre rallado, el comino y el curry y cocinar por 10 minutos más.
5. Servir y adicionar un chorrito de aceite de oliva, la crema de leche y poner semillas tostadas. NOTA: Es importante tener en cuenta que cuando la crema se deja reposar por varias horas, el picante del jengibre se intensifica.

As your experience and also self-confidence grows, you will find that you have more natural control over your diet regimen as well as adjust your diet regimen to your individual tastes with time. Whether you want to offer a dish that makes use of less or more components or is a bit essentially spicy, you can make easy modifications to accomplish this objective. To put it simply, begin making your recipes promptly. When it comes to basic cooking abilities for newbies you do not need to learn them but just if you master some easy food preparation strategies.

This isn't a full overview to quick and also simple lunch dishes however its great food for thought. With any luck this will certainly get your creative juices streaming so you can prepare tasty dishes for your family members without doing way too many heavy meals on your journey.

So that is going to wrap it up for this special food Simple Way to Make Any-night-of-the-week Crema de calabaza, zanahoria y jengibre. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!