Puchero!! 😋

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Puchero!! 😋. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Puchero!! 😋 is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Puchero!! 😋 is something which I've loved my whole life.

Many things affect the quality of taste from Puchero!! 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puchero!! 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Puchero!! 😋 using 13 ingredients and 3 steps. Here is how you can achieve it.

En casa hay una receta que no sólo no pasa de moda sino que se come invierno y verano (primavera y otoño 😂), el puchero. Puede ser de pollo solamente o de caracú/osobuco, a veces se suma la chiquizuela, un pedazo de falda, en época de no-dieta un chorizo (blanco o colorado) y a veces legumbres (garbanzos o porotos) pero siempre lleva mucha verdura! Y después de disfrutarlo, queda un caldo exquisito que, desgrasado, sirve de base para muchos otros platos! #festival

Ingredients and spices that need to be Make ready to make Puchero!! 😋:

1. 4 huesos osobuco con carne
2. 2 papas
3. 2 zanahorias
4. 1 batata
5. 2 rodajas calabaza o zapallo
6. 1 zapallito
7. 2 puerros
8. 2 cebollas de verdeo
9. 2 pencas apio con hoja
10. 2 choclos
11. Pollo en presas (opcional)
12. C/N Agua
13. 1 cubito caldo (opcional)

Steps to make to make Puchero!! 😋

1. Perdón que no saqué fotos! La próxima vez que haga saco. Les cuento el procedimiento y algunos tips. Poner a hervir agua en una olla u olla presión. Una vez que hierve agregar el caldito si gustan. Para mí no es tan necesario porque con la carne y las verduras el caldo queda muy sabroso.
2. Agregamos primero la carne de vaca y una zanahoria y las verduritas. Dejamos hervir en olla común calculo que unos 30 minutos, en olla presión con 15 está. Agregamos el pollo, la papa en mitades, batata, zapallo, zapallito y choclo y dejamos hervir hasta que esté cocido. En olla presión yo le doy 10 o 12 minutos más desde que empieza a sonar la válvula y lo dejo 3 o 4 minutos más.
3. Y listo! A disfrutar! Y si son de familia italiana saquen el caracú (el centro del hueso) y lo comen con un pedacito de pan! 😋 AH! Y si les gusta la carne fría con lo que sobra hacen "ropa vieja".

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So that is going to wrap it up for this special food Recipe of Favorite Puchero!! 😋. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!