Sopa de Calabaza y Portobellos

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Sopa de Calabaza y Portobellos. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sopa de Calabaza y Portobellos is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Sopa de Calabaza y Portobellos is something which I've loved my entire life.

Many things affect the quality of taste from Sopa de Calabaza y Portobellos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de Calabaza y Portobellos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de Calabaza y Portobellos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de Calabaza y Portobellos estimated approx 40 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Sopa de Calabaza y Portobellos using 10 ingredients and 5 steps. Here is how you cook it.

Para estos días de invierno te recomiendo que hagas esta deliciosa sopa súper fácil y rápida.
Hacela que lleva pocos ingredientes y es espectacular !!!!

Ingredients and spices that need to be Get to make Sopa de Calabaza y Portobellos:

1. 1 Calabaza
2. 1 Puerro
3. 2 dientes Ajo
4. 500 gr hongos Portobellos
5. Perejil
6. Vino blanco
7. Manteca
8. Aceite de oliva
9. Sal
10. Pimienta

Steps to make to make Sopa de Calabaza y Portobellos

1. Cortar la calabaza en cubos. Picar también el puerro y el ajo.
2. Colocar en una olla un poco de manteca y aceite de oliva, añadir las verduras con sal y sudarlas. Cuando las mismas estén un poco más blanditas les colocas el vino blanco. Dejas evaporar el alcohol y le añadís agua a altura. Deja cocinar hasta que la calabaza se desarme
3. Una vez que la verduras están bien tiernas, las procesas y reservas la sopa.
4. En una sartén colocamos manteca y aceite de oliva, colocamos los Portobellos cortados en cuartos y no los movemos por un rato hasta que estén dorados, ahí los sarteneas y le colocas el ajo y el perejil.
5. Servimos la sopa y colocamos los hongos. A disfrutar !!!!

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This isn't a total guide to quick as well as very easy lunch recipes but its good something to chew on. Hopefully this will certainly get your imaginative juices moving so you can prepare tasty dishes for your family members without doing a lot of heavy meals on your journey.

So that's going to wrap this up with this special food Steps to Prepare Super Quick Homemade Sopa de Calabaza y Portobellos. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!