Arroz Cremoso con Auyama (Calabaza)& Puerros #lacocinadegiri
Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Arroz Cremoso con Auyama (Calabaza)& Puerros #lacocinadegiri. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Arroz Cremoso con Auyama (Calabaza)& Puerros #lacocinadegiri is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Arroz Cremoso con Auyama (Calabaza)& Puerros #lacocinadegiri is something that I've loved my entire life.
Many things affect the quality of taste from Arroz Cremoso con Auyama (Calabaza)& Puerros #lacocinadegiri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz Cremoso con Auyama (Calabaza)& Puerros #lacocinadegiri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can have Arroz Cremoso con Auyama (Calabaza)& Puerros #lacocinadegiri using 7 ingredients and 2 steps. Here is how you can achieve it.
#CocinaconCookpad #mirecetario
Ingredients and spices that need to be Get to make Arroz Cremoso con Auyama (Calabaza)& Puerros #lacocinadegiri:
- 2 taza arroz cocido con puerro (abajo te explico como hacerlo)
- 1 1/2 taza auyama calabaza cortada en cubos pequeños
- 1 tallo puerro cortado en brunoise (cuadros pequeños)
- 1 taza crema de leche
- c/n sal
- c/n pimienta
- 1 cuc mantequilla o margarina
Steps to make to make Arroz Cremoso con Auyama (Calabaza)& Puerros #lacocinadegiri
- En una olla agrega mantequilla con un poco de aceite saltea el puerro y el arroz agrégale 3 tazas de agua y sal al gusto cuando comience a hervir baja el fuego y tápalo hasta que el agua seque baja del fuego y reserva
- En una sartén agrega mantequilla con aceite y saltea al calabaza hasta que esté tierna no remuevas demasiado para que mantenga su forma seguidamente baja el fuego agrega el arroz la crema de leche y la mantequilla mezcla agrega pimienta y sal al gusto apaga el fuego y sirve caliente opcional si deseas al servir agrégale queso parmesano
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Arroz Cremoso con Auyama (Calabaza)& Puerros #lacocinadegiri. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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