Tortilla de hojas y pencas de remolacha

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Tortilla de hojas y pencas de remolacha. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Tortilla de hojas y pencas de remolacha is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Tortilla de hojas y pencas de remolacha is something which I have loved my whole life.

Many things affect the quality of taste from Tortilla de hojas y pencas de remolacha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortilla de hojas y pencas de remolacha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortilla de hojas y pencas de remolacha is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortilla de hojas y pencas de remolacha estimated approx 45 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can cook Tortilla de hojas y pencas de remolacha using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Tortilla de hojas y pencas de remolacha:

1. 3 huevos
2. 1 paquete pencas y hojas de remolacha
3. 1 zanahoria mediana
4. 1 cebolla grande
5. 1 rodaja zapallo calabaza
6. 2 dientes ajo
7. Condimentos a gusto yo le puse provenzal y orégano
8. Sal a gusto
9. Queso de rallar a elección

Instructions to make to make Tortilla de hojas y pencas de remolacha

1. Picar la cebolla, rallar la zanahoria y la rodaja de zapallo previamente pelada, saltar en la sartén todo junto hasta que la cebolla quede transparente
2. En un recipiente de vidrio o cerámica apto microondas poner las hijas y pencas limpias y contadas o picadas
3. Colocar al microondas con un poquito re agua abajo para que se haga al vapor por unos 10 minutos aproximadamente, el mío tiene la opción vegetales.
   Este paso se puede hacer hirviendolo
4. Una vez todo listo y cocido mezclar las pencas con la cebolla zanahoria y zapallo en un recipiente grande.
5. Batir 3 huevos en un bol con los 2 dientes de ajo picados y sal
6. Incorporar los huevos a la mezcla poner los condimentos el queso y mezclar todo.
7. Poner en una sartén rocío vegetal y poner al fuego máximo por unos 2 min o 5, bajar el fuego a mínimo y colocar los ingredientes en la sartén
8. Cocinar de ambos lados y listo!! A comer!

As your experience and confidence expands, you will discover that you have a lot more all-natural control over your diet plan and adjust your diet plan to your individual tastes gradually. Whether you wish to serve a dish that uses fewer or more ingredients or is a bit more or less hot, you can make straightforward modifications to attain this goal. In other words, begin making your recipes in a timely manner. As for fundamental food preparation abilities for newbies you do not need to discover them however just if you master some straightforward food preparation strategies.

This isn't a full guide to fast and simple lunch recipes yet its excellent something to chew on. With any luck this will obtain your innovative juices streaming so you can prepare scrumptious dishes for your household without doing way too many heavy meals on your trip.

So that's going to wrap it up with this exceptional food Recipe of Homemade Tortilla de hojas y pencas de remolacha. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!