Tortitas de atún al horno

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Tortitas de atún al horno. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tortitas de atún al horno is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Tortitas de atún al horno is something which I've loved my entire life.

Many things affect the quality of taste from Tortitas de atún al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de atún al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas de atún al horno is 8 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortitas de atún al horno estimated approx 30 minutos.

To begin with this recipe, we must prepare a few components. You can have Tortitas de atún al horno using 9 ingredients and 6 steps. Here is how you cook it.

Cuando hagas una vez esta receta, vas a repetir. Se quedará entre tus habituales.🍳🍴🍺

Ingredients and spices that need to be Prepare to make Tortitas de atún al horno:

1. 140 gr atún escurrido de lata
2. 1/4 de cebolla
3. 1 diente ajo
4. 1 cucharadita especias marroquíes (Ras al hanout)
5. 1 cucharada pan rallado
6. 2 cucharadas leche
7. 1 huevo
8. 1 manojito perejil
9. sal y aceite

Steps to make to make Tortitas de atún al horno

1. La cebolla y el ajo es mejor triturarlos o al menos picarlos muy chico.
2. El perejil también lo picamos a mano muy chico.
3. Colocamos el atún escurrido en un bol, añadimos el resto de ingredientes, menos el aceite y lo mezclamos todo muy bien.
4. Encendemos el horno a 180◦ arriba y abajo.
5. Hacemos bolitas que después aplastamos con la mano para darle forma de tortita. Colocamos las tortitas sobre papel de horno en una placa y cuando estén todas las pintamos con aceite.
6. Se hornearán durante 20 minutos más o menos. Y listo para comer.

As your experience and confidence grows, you will certainly locate that you have a lot more natural control over your diet regimen and also adjust your diet regimen to your personal preferences in time. Whether you want to serve a dish that makes use of fewer or even more components or is a little more or less spicy, you can make basic adjustments to achieve this objective. Simply put, begin making your recipes on schedule. When it comes to fundamental food preparation skills for novices you don't require to discover them but only if you understand some easy food preparation methods.

This isn't a total guide to quick and also simple lunch dishes however its excellent food for thought. With any luck this will certainly obtain your creative juices flowing so you can prepare delicious meals for your household without doing a lot of square meals on your trip.

So that is going to wrap it up for this special food Step-by-Step Guide to Make Favorite Tortitas de atún al horno. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!