Bizcocho de Chocolate y naranja en sartén

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Bizcocho de Chocolate y naranja en sartén. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Bizcocho de Chocolate y naranja en sartén is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Bizcocho de Chocolate y naranja en sartén is something that I've loved my entire life.

Many things affect the quality of taste from Bizcocho de Chocolate y naranja en sartén, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de Chocolate y naranja en sartén delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Bizcocho de Chocolate y naranja en sartén estimated approx 45 min.

To get started with this particular recipe, we have to prepare a few components. You can cook Bizcocho de Chocolate y naranja en sartén using 11 ingredients and 5 steps. Here is how you cook it.

#224. Sí sí, en una sartén... Una curiosa receta con un delicioso sabor a naranja y perfumada con romero fresco. Esto hay que probarlo.

Ingredients and spices that need to be Prepare to make Bizcocho de Chocolate y naranja en sartén:

1. 175 g pancake mix (receta publicada)
2. 70 ml leche entera
3. 70 g azúcar
4. 2 huevos
5. 25 g cacao amargo en polvo
6. Cobertura
7. 2 naranjas medianas
8. 50 ml agua
9. 10 g azúcar
10. 2 ramas romero fresco
11. Nata montada

Steps to make to make Bizcocho de Chocolate y naranja en sartén

1. Comenzamos haciendo la masa del bizcocho. Para ello, en un bol batimos con varillas manuales, los huevos junto con el azúcar y la leche. Una vez bien mezclado, añadimos el pancake mix y el cacao en polvo (previamente cernidos). Reservamos.
2. Comenzamos cortando las naranjas con piel en rodajas no muy gruesas, y en una sartén antiadherente de unos 22 - 24 cm ponemos el agua, el azúcar, las ramas de romero y las rodajas de naranja.
3. Llevamos a fuego medio, removiendo a menudo, durante unos 10 min, hasta que todo el líquido se haya consumido, y las naranjas estén "cocidas". Desechamos las ramas de romero.
4. Bajamos el fuego al mínimo, y colocamos las rodajas de naranja, de forma ordenada y bien colocadas en la sartén. Ahora añadimos la masa del bizcocho por encima y la distribuimos bien por toda la superficie. Tapamos la sartén con una tapa que sea curva (el bizcocho va a subir y puede pegarse a la tapa) y cocinamos a fuego bajo durante unos 20-25 minutos.
5. Comprobar con un palillo de madera que el bizcocho está hecho, retirar del fuego e inmediatamente darle la vuelta con el plato de servir "como si fuese una tortilla". Listo, dejar enfriar y acompañar con nata montada.

As your experience as well as confidence expands, you will certainly discover that you have extra all-natural control over your diet regimen and also adapt your diet to your personal tastes gradually. Whether you wish to serve a dish that uses fewer or more active ingredients or is a little basically hot, you can make easy adjustments to achieve this objective. In other words, start making your dishes on schedule. As for basic cooking abilities for beginners you don't need to learn them yet only if you master some basic cooking techniques.

This isn't a complete guide to fast and also very easy lunch recipes however its excellent food for thought. Ideally this will get your imaginative juices streaming so you can prepare tasty dishes for your family without doing too many heavy meals on your trip.

So that's going to wrap it up for this special food Recipe of Quick Bizcocho de Chocolate y naranja en sartén. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!