Mis primeras tortitas
Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Mis primeras tortitas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mis primeras tortitas is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Mis primeras tortitas is something which I have loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Mis primeras tortitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mis primeras tortitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mis primeras tortitas is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mis primeras tortitas estimated approx 30 minutos.
To get started with this recipe, we must prepare a few components. You can have Mis primeras tortitas using 8 ingredients and 7 steps. Here is how you cook it.
La primera vez que he hecho tortitas. De acompañamiento yo le puse mermelada de naranja 🤤🤤
Ingredients and spices that need to be Get to make Mis primeras tortitas:
- 150 gr harina de trigo
- 2 huevos
- 25 gr azúcar
- 50 gr mantequilla
- 200 ml leche entera (yo usé leche de soja)
- 1 sobre levadura
- sal
- 1 poco mermelada de naranja
Instructions to make to make Mis primeras tortitas
- Preparamos los ingredientes
- En un bol mezclamos los ingredientes secos: harina, levadura, azúcar y sal. Reservamos
- Combinamos en otro bol los huevos batidos, mantequilla derretida
- Incorporamos los ingredientes líquidos a los secos y mezclamos
- Vertemos la leche en la mezcla y batimos, es importante que no batamos demasiado la mezcla
- Calentamos la sartén donde la vayamos a hacer. Cuando esté caliente añadimos un cucharón de la mezcla de las tortitas, lo vertemos en el centro de la sartén dejando que la propia masa se redistribuya por la sartén. Es importante que la temperatura se regule. Cuando aparecen burbujitas por toda la mezcla de la parte superior le damos la vuelta con una espátula, así durante 40 segundos por cada lado
- Cuando se termine las masa a disfrutar
As your experience and self-confidence grows, you will certainly locate that you have a lot more all-natural control over your diet and adjust your diet plan to your individual tastes gradually. Whether you intend to offer a dish that utilizes fewer or even more ingredients or is a little more or less zesty, you can make basic changes to achieve this objective. To put it simply, begin making your recipes on time. When it comes to fundamental food preparation skills for beginners you don't require to learn them however only if you master some straightforward cooking strategies.
This isn't a full guide to quick and also simple lunch dishes yet its excellent something to chew on. With any luck this will certainly get your innovative juices moving so you can prepare delicious dishes for your family members without doing a lot of heavy meals on your trip.
So that is going to wrap it up for this exceptional food Recipe of Favorite Mis primeras tortitas. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Comments
Post a Comment