Tortitas

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Tortitas. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Tortitas is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look fantastic. Tortitas is something that I have loved my whole life.

Many things affect the quality of taste from Tortitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortitas estimated approx 30min.

To begin with this particular recipe, we must prepare a few components. You can have Tortitas using 5 ingredients and 5 steps. Here is how you cook that.

En casa nos gustan mucho, siempre las hacemos para merendar y a veces como desayuno.

Ingredients and spices that need to be Prepare to make Tortitas:

1. Harina de trigo
2. Leche (la que queramos)
3. 1 sobre levadura
4. 1 huevo
5. 1 vaso azúcar

Steps to make to make Tortitas

1. En un bol ponemos en huevo y el azúcar y mezclamos bien. Añadimos leche (según la cantidad que queramos hacer) y batimos con la batidora de mano o varillas.
2. Vamos añadiendo la harina poco a poco hasta que tenga una textura cremosa y líquida. Finalmente añadimos la levadura y mezclamos bien.
3. En una sartén que no se pegue ponemos mantequilla o aceite de girasol (yo lo unto en la sartén con un pincel y queda menos grasiento), vamos poniendo la masa ayudándonos de un cucharón.
4. Cuando a la masa le salgan puntitos es hora de darle la vuelta.
5. No poner mucha masa para una misma tortita porque con la levadura sube mucho, quedaría demasiado gruesa y podría no hacerse bien por dentro.

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So that's going to wrap it up with this exceptional food Steps to Prepare Any-night-of-the-week Tortitas. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!